Bordeaux, here we come!
A year ago, we introduced you to Salomé, a passionate young pastry chef from Bordeaux, ready to e...
Since 22 February 2020, the premises at 86 Boulevard Beaumarchais have had a new tenant. It is at this historic address, just a stone’s throw from Place des Vosges, that the Land&Monkeys team has set up shop following six months of renovation work. A look back at a project that, beyond the walls, has shaped the design of our visual identity and our approach to creating a bakery.
A year ago, we introduced you to Salomé, a passionate young pastry chef from Bordeaux, ready to e...
Plant-based crêpe batter recipe: it’s finally here… the day we’ve all been eagerly awaiting, Cand...
Land&Monkeys’ Yule logs are back from 17 December to add a touch of greenery to your festive ...
Christmas is fast approaching, and here at Land&Monkeys, we’ve decided to shake things up and...