3..2..1… The New Year’s Eve countdown has...
The most indulgent dinner of the year is just a few days away! What are your plans for New Year’s...
A year ago, we introduced you to Salomé, a passionate young pastry chef from Bordeaux, ready to embark on the adventure of a lifetime: opening the first Land&Monkeys shop in her beloved city. Today, after several months of preparation, the whole team is proud to announce the opening of this first branch outside Paris!
🎉 Come along from 25 October to 12 Rue des Remparts to discover our new shop and enjoy our 100% plant-based creations. Croissants, chocolatines, cookies, cannelés… we’ve put together a delicious and sustainable treat for you! 🥐 People of Bordeaux, we can’t wait to welcome you! 💚
The most indulgent dinner of the year is just a few days away! What are your plans for New Year’s...
Pastry chef Jean-Michel Briend pays tribute to a mother’s love with this colourful heart bursting...
It’s official: Land&Monkeys is launching a franchise scheme to continue sowing the seeds of a...
Land&Monkeys continues to grow, and it’s all thanks to you! Following the opening of our seco...