It’s raspberry season at Land&Monkeys!
This June, we’re celebrating raspberries at Land&Monkeys. Jean-Michel, our pastry chef, prese...
Lots of you took part in our cookie competition on our Instagram page. It was lovely to see so many of you trying your hand at our now famous Monkey Cookie recipe.
For those of you who might have missed it, don’t worry: here we reveal the recipe for this 100% plant-based, 100% indulgent biscuit packed with rich chocolate chips, crunchy hazelnuts and melt-in-the-mouth caramel! (minus the praline centre… well, a magician never reveals all their secrets 😜)
This June, we’re celebrating raspberries at Land&Monkeys. Jean-Michel, our pastry chef, prese...
To all you chocolate lovers, the Easter bells are ringing once again at Land&Monkeys! Our Eas...
This summer, why not try our summer dessert? What could be better than a delicious Tropézienne to...
Do you love the authentic taste of a Berlin kebab, but are looking for a tasty, 100% plant-based ...