We’re still treating ourselves after the festive season – this year, Land&Monkeys is bringing you a 100% plant-based version of the traditional ‘Tirage des Rois’. Here’s a sneak preview of our 100% almond cream galette and our Bordeaux-style brioche, lovingly crafted by our chefs.
Ah, spread… It’s comforting, it’s indulgent, and the whole family loves it! Today we’re sharing a...
This star-shaped pastry, made with hazelnuts and vanilla, is our latest indulgent treat for autum...
Well, well! It’s November already… hard to believe after that lovely Indian summer! For many peop...
Proust would have loved this for his Veganuary – today we’re sharing a recipe for 100% plant-base...