Your missions

Working closely with the shop manager, you will be responsible for preparing savory products (sandwiches, salads, quiches, hot dishes, soups, etc.), finishing certain pastries, and baking and proofing viennoiseries. You will ensure the daily setup of production and contribute to order placement, receiving checks, and inventory procedures. You will adhere to hygiene and safety standards at your workstation. Ultimately, you will contribute to the overall success of the shop, promoting a more sustainable bakery model.

Your superpowers

Committed, reliable, and helpful, you’re the kind of player everyone dreams of having on their team!
You’re quick and organized, ensuring the quality and availability of products. You have previous experience as a food preparer/caterer/cook.

What we bring you

• A professional adventure in a bakery that cares about people
• Training in exclusive plant-based catering skills
• Attractive salary + bonus
• Discounts on shop products
• 50% reimbursement of your Navigo pass

Job Information

Available immediately in Paris. Weekend and holiday work required.